Childhood
Obesity and Under-nutrition in Mexico:
The Nutrition Transition and the Double Burden on Public Health |
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the consumption of refined carbohydrates and fats has been increasing in Mexico, the consumption of fruits and vegetables has been declining.
Although the increases in fat intake have been greatest in the northern
states and in Mexico City, the more wealthy and urbanized regions, considerable increases have also occurred in the poorer southern
regions. Studies on the prevalence of obesity among Mexican
children are still needed, but some evidence indicates that different
population subgroups may be at different stages of the nutrition-transition,
and that obesity and under-nutrition rates are not uniform throughout
Mexico or among these groups. |
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Although obesity and chronic diseases are often
associated with high income groups, at least one study has found
that overweight and obesity in Mexico declines as socioeconomic
status increases (c). Under-nutrition continues
to be a threat to children's health, and is a more prevalent condition
among some groups, such as indigenous sub-populations (d).
Data from the National Survey on Health and Nutrition 2006 (ENSANUT
2006e) indicates that progress is being made to reduce under-nutrition
among children less than 5 years of age as well as school-aged children
aged 5 to 11 since 1988. However during the period 1999 to 2006 overweight and obesity have increased by almost 40% among
children aged 5 to 11 years of age (33% for girls and 52% for boys).
The combined prevalence of overweight and obesity among school-aged
children (aged 5 to 11) is 26%, while the prevalence is less than
8% by region and less than 6% nation-wide for children aged less
than 5 years of age. Overweight, and obesity in particular, appear
to increase as children become older, and especially for boys.
To
design appropriate interventions, physical activity and nutrition
programs, and to promote healthy body weights, more data
are needed to provide insight into the complexity of childhood
obesity, under-nutrition and the consequences of the nutrition-transition,
including conducting focal studies among population subgroups and
among different regions within Mexico. A goal of the CAMBIO Research
Network is to make such types of data more accessible and to promote
links among researchers involved in these types of valuable studies. |
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OBESITY

Overweight
in children aged less than 5 years of age in 1999 and 2006 by regions
ENSANUT
2006e
(Click
Figure to enlarge)
Overweight
and obesity in boys and girls aged 5 to 11 in 1999 and 2006
ENSANUT
2006e
(Click
Figure to enlarge)
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UNDERNUTRITION

Undernourishment
in children aged less than
5 years of age in 1988, 1999, and 2006
ENSANUT
2006e
(Click
Figure to enlarge)
Extreme
undernourishment in boys and girls
aged 5 to 11 in 1999 and 2006
ENSANUT
2006e
(Click
Figure to enlarge) |
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c.Rivera
JA, Barquera S, Gonzáles-Cossí T, Olaiz G, Sepúlveda
J. 2004 Nutrition Transition in Mexico and in other Latin American
countries. Nutrition Reviews. 62(7): S149-S157
d. Rivera JA, Monterrubio EA, Gonzalez-Cossio T, Garcia-Feregrino
R, Garcia-Guerra A, Sepulveda-Amor J. 2003 Nutritional status of indigenous
children younger than five years of age in Mexico: Results of a National
Probabilistic Survey. Salud Pública de México.
e. Olaiz-Fernández G, Rivera-Dommarco J, Shamah-Levy T, Rojas
R, Villalpando-Hernández S, Hernández-Avila M, Sepúlveda-Amor J. Encuesta
Nacional de Salud y Nutrición 2006. (ENSANUT) Cuernavaca, México: Instituto Nacional de Salud Pública, 2006. Encuesta
Nacional de Salud y Nutrición 2006 |
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CAMBIO, School of Kinesiology and Health Studies, Queen's University,
Kingston, Canada K7L 3N6
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((at)) queensu.ca |